Great little open air restaurant. The two ladies working the flat grill were awesome, friendly, and made some smashing good quesadillas!Katie: "Completely delicious pollo tinta! I ate Anna's and mine, so..."
Elana: "Authentic!"
Ann: "I loved mine! And we learned a new grill prep. It involves a fork, a sliced onion, and oil."
Scott: "Mushroom quesadillas to die for."
Nick got the Licorice soda, but couldn't choke it down. Anna, Angalyce, Taylor and a few others were not impressed.
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